Keep product frozen. Cook from frozen. Egg wash and then cook on a lined baking sheet in a preheated oven @ 180 degrees Celsius for 1 hour. Check the pasty is piping hot before serving.

Ingredients: flour (GLUTEN), butter (MILK), water, cheese (MILK), dijon mustard (MUSTARD), horseradish, spring onion, onion, swede, potato, salt, pepper.